Etna Archives

Sciara del Follone, the long eruption of 1614-1624

Posted on 21/11/2022 (22/01/2025) by Grazia Musumeci

There was a period, in the mid-17th century, when seeing Etna erupting had become so normal that the volcano with the flame on top appeared everywhere. It was in the frescoes of the churches, in the paintings of noble families’ houses, in the heraldic symbols … . That fire that lit up the night was […]

A Etna recipe: how to enhance chestnut honey

Posted on 14/11/2022 (22/01/2025) by Grazia Musumeci

A delicacy you often find on Mount Etna, thanks to the presence of many chestnut trees and the tradition of honey that has been handed down around the volcano for centuries. Chestnut honey is part of the sweet panorama of Etna typical food, even if not everyone knows about it. Its goodness is in fact […]

Halloween on Mount Etna

Posted on 30/10/2022 (22/01/2025) by Grazia Musumeci

If you love the new fashion of terror, Halloween, which fits perfectly with some local traditions – such as the Day of the Dead Souls – you can celebrate fear and mystery even on the most beautiful volcano in Europe. In fact, Mount Etna hides mysteries and stories of fear that have nothing to envy […]

The 2002 earthquake

Posted on 24/10/2022 (22/01/2025) by Grazia Musumeci

On October 29th, 2022, a good slice of the towns on the eastern side of Etna will remember the twentieth anniversary of an event that few others in Italy will remember. That same day, in 2002, in fact, a serious earthquake struck the municipalities of Acireale, Giarre, Zafferana Etnea and Santa Venerina causing considerable damage, […]

Chestnut woods of Sant’Alfio

Posted on 10/10/2022 (22/01/2025) by Grazia Musumeci

Sant’Alfio is a small town located on the eastern flank of Mount Etna, around the main church and on a very rich territory. The volcanic soil, in fact, favours an agriculture that produces very tasty and particular fruits, be they apples, grapes or chestnuts. For the locals, Sant’Alfio is famous for its chestnut woods and […]